This is such a simple, quick breakfast to throw together. The combination of toasty bread, creamy ricotta and sweet jam is unbelievably delicious. Because this recipe only has three ingredients you really want to make sure you’re using the top quality of each.
If you live in Los Angeles you have to get to Lodge Bread in Culver City. Very few things can convince me to drive to Culver City; Lodge is one of the few. I buy two loaves at time and they don’t last long. Seriously, there bread is incredible.
1 thick slice of country bread, any that you like seeds and grains are fine
1/4c whole milk ricotta cheese, the best can find
4 heaping tbs of jam, any flavor
Directions: Toast your bread slice, spread the ricotta over the bread and top with jam. It’s that simple!
I highly recommend a cup of coffee with this very indulgent breakfast. Let me know in the comments below how your toast comes out!